tag:blogger.com,1999:blog-86574234547913206572012-02-16T03:18:09.442-08:00All the best, easiest, most fun recipes for all occasions. I'm a vegetarian, so none of the recipes contain meat. Breakfast, brunch, lunch, dinner, dessert, snacks, drinks; you name it, the recipes are here :DElla Umbrellahttp://www.blogger.com/profile/09027589150124851816noreply@blogger.comBlogger11100tag:blogger.com,1999:blog-8657423454791320657.post-71320068677272828292011-05-01T13:38:00.000-07:002011-05-01T13:38:52.235-07:00<div><div style="text-align: right;">Makes 1 sandwich (with extra leftover sauce)</div><div><br /></div><div>Ingredients</div><div><ul><li>Cheese</li><li>2 pieces of bread</li><li>Crushed/canned tomatoes, plain tomato marinara sauce</li><li>Basil</li><li>Oregano</li><li>Mild hot sauce</li><li>Minced garlic</li></ul></div></div><div><br /></div><div>Instructions</div><ol><li>Grate or slice cheese (I use sliced orange cheddar)</li><li>Butter both sides of each piece of bread</li><li>Put grated or sliced cheese on one piece of bread and put the other piece on top</li><li>Put the sandwich on the griddle and put the griddle on medium-high</li><li>While the grilled cheese is cooking, pour the tomato stuff into a small pot on medium heat</li><li>Add a pinch of oregano and basil and about half a spoonful of minced garlic &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;*<i>Optional:&nbsp;</i>Stir in however much hot sauce you would like (I use about 2 or 3 spoonfuls of Cholula)</li><li>Let the sauce heat up while you flip the grilled cheese (the cheese should be mostly melted and the bread browned)</li><li>When the sauce and sandwich are done, eat up!!! ;)</li></ol><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8657423454791320657-7132006867727282829?l=thebestrecipeblog.blogspot.com' alt='' /></div>Ella Umbrellahttp://www.blogger.com/profile/09027589150124851816noreply@blogger.com0